La Bastilla Estate is located alongside a pristine nature reserve, where you can find the iconic La Bujona waterfall. Nicaragüense is a blend of three distinct coffees: geisha, caturra and pineapple candy process. The geisha brings elevated, floral notes, the caturra is smooth and sweet and the pineapple candy brings just a touch of funky fruit. This is an elevated and lively blend that celebrates Nicaraguan coffee.