This is a year round offering that we feel truly embodies the flavors of a natural processed Ethiopian coffee. Think blueberry pie, apples and chocolate. It doesn't get much better than the birthplace of coffee!

In the past, we received a 91 point score from Coffee Review on this coffee.

COFFEE DEETS

CONTINENT: Africa
COUNTRY: Ethiopia
REGION: Guji
VARIETAL: Mixed Heirloom
FARM: Multiple local farmers
PROCESS: Natural
ALTITUDE: 1800-2000 meters